This week on the Mountain.
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October 5 – October 11, 2026
Monday
Breakfast
- Scrambled eggs
- Bacon
- Hash browns
- Rice
- French toast
Lunch
- Japanese katsudon — pork cutlet with onions, dashi and egg
- Tofu
- Fresh vegetables
Dinner
- Chicken cacciatore
- Rice
- Ratatouille
- Fresh vegetables
Tuesday
Breakfast
- Scrambled eggs
- Bacon
- Hash browns
- Veggie and cheese frittata
- Rice
Lunch
- Chicken Parmesan
Dinner
- Home-style meatloaf
- Mashed Yukon Gold potatoes
- Fresh vegetables
Wednesday
Breakfast
- Scrambled eggs
- Bacon
- Hash browns
- Sausage and egg sandwich
- Rice
Lunch
- Spaghetti and meatballs
- Fresh vegetables
Dinner
- Roast beef au jus
- Baked potatoes
- Quiche
- Fresh vegetables
Thursday
Breakfast
- Scrambled eggs
- Bacon
- Hash browns
- French toast
- Rice
Lunch
- Pastrami on rye with Swiss and Russian dressing
- Chips
- Fresh vegetables
Dinner
- Stir fry
- Rice
- Fresh vegetables
Friday
Breakfast
- Scrambled eggs
- Bacon
- Hash browns
- Rice
- French toast
Lunch
- Open-faced hot turkey sandwich
- Mashed potatoes
- Fresh vegetables
Dinner
- All-beef hot dogs
- Fries
- Fresh vegetables
Saturday
Brunch · 10:30–11:30
- Omelets made to order
- Fresh pastries
- Bagels
- Fruit
- Yogurt
- Specials
Dinner
- Chef’s choice
Sunday
Brunch · 10:30–11:30
- Omelets made to order
- Fresh pastries
- Bagels
- Fruit
- Yogurt
- Specials
Dinner
- Chef’s choice