Weekly Menu

September 14 - 20, 2020

MONDAY

Breakfast

Cheesy Scrambled Eggs, Hash browns, Sausage, rice

Lunch

Curried chicken, basmati rice, roasted chick peas, and fresh veggies

Dinner

Chicken fried steak with gravy, mashed potatoes, and fresh veggies

TUESDAY

Breakfast

Scrambled eggs, bacon, hash browns, and rice

Lunch

Chicken parmesan sandwich, roasted vegetable wraps, and fresh Chips

Dinner

Barbequed baby back ribs, cornbread, fresh local sweet corn on the cob, quinoa, and roasted veggies

WEDNESDAY

Breakfast

Croissant, egg, & cheese sandwich, sausage links, and rice

Lunch

Beef stir fry, rice sesame ginger tofu, and fresh vegetables

Dinner

Tortellini with meat sauce, garlic bread, and fresh veggies

THURSDAY

Breakfast

Eggs over medium, sausage patties, home fries, and rice

Lunch

Hot pastrami & swiss on marble rye, fresh chips, veggie panini, and fresh Vegetables

Dinner

Pork carnitas, tomatillo sauce, Mexican style rice, and fresh veggies

FRIDAY

Breakfast

Scrambled eggs, bacon and hash browns

Lunch

Gourmet flatbread pizzas

Dinner

Hamburgers, french fries, veggie burgers, and fresh veggies

SATURDAY

Brunch 10:30-11:30 am

Omelets made to order

Dinner

Chef’s Choice

SUNDAY

Brunch 10:30-11:30 am

Omelets made to order

Dinner

Chef’s Choice